With more than 1.6 million New Yorkers facing hunger due to the pandemic, chef Winston Chiu started a meal distribution program to help them find proper meals that suit their palates.
At the start of 2020, 1.2 million people in New York didn’t have enough to eat. That jumped to 1.6 million soon after the pandemic began. Chef Winston Chiu started a meal distribution program to help them find proper meals that suit their palates.